WEIGHT LOSS TIPS

Posted on August 25, 2015

Diet is far more important in the battle to lose weight. Eating out you never know what you are getting. The best way to control your weight is to get into the kitchen and “COOK IT OFF”.

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MY FAVORITE COOKBOOK

Posted on August 25, 2015

I have a huge collection and love flipping through the photos and recipes of so many talented chefs. Each one puts their own spin on very similar dishes. But one book stands out above all the others. It is the one my mom gave me on her last trip to the States.

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APPLE HONEY TASTING STATION

Posted on August 25, 2015

Rosh HaShanah is the Jewish New Year and like most Jewish holidays there are food customs associated with it. The most popular being the dipping of apples into honey.

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A TASTE OF AFRICA

Posted on August 19, 2015

I live in Los Angeles so I couldn’t survive without ” A Taste of Africa”. They ship all my South African favorites right to my door. Check them out if you are in the United States.

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ROASTED BUTTERNUT SALAD

Posted on August 17, 2015

The perfect fall Thanksgiving salad.Roasted butternut, caramelized onions on top of a bed of arugula. And finished with candied pecans, sour cherries, salty feta with an orange zest dressing.

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PURIM HAMANTASHEN

Posted on August 17, 2015

What comes to mind when you think of Purim? Costumes, the megillah and of course hamantaschen. My best friend Edva is here to show us how to make them.

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FEED SOUTH AFRICA

Posted on August 13, 2015

One of my favorite charities in the world is FEED SA. It was started by my very good friends Jo-anne Tooch and Candice Etberg . They are feeding hearts, minds and tummies.

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COOK IT OFF AT PARAMOUNT STUDIOS

Posted on August 10, 2015

By substituting fresh herbs& spices for bottled, boxed and packaged foods we can leave the excess pounds on the grocery store shelves instead of on your hips.

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